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Мантак

Name: Мантак
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Cuisine: Russian
Ingredients: Мантак

Обеды • Россия

290

KCAL

PROTEIN (G)

CARBS (G)

FAT (G)

Data source: РусскиеКалории

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О продукте Мантак

Whale skin with its layer of blubber, eaten raw or boiled by Chukchi and Kamchatka coastal peoples as a vitamin-rich Arctic indigenous food.